Monday, August 29, 2011

Carianne's Lasagna

1 lg container cottage cheese (I use the one from Costco)
2 containers ricotta cheese
grated parmessan
shredded pepper jack or mozzerella (I like the pepper jack, gives it a little kick)
garlic
pepper
2 eggs
Meat Sauce (I use 2lb ground beef seasoned with garlic and pepper and Prego sauce)
No Bake Lasagna Noodles

Prepare your meat sauce.

Add cottage cheese, ricotta cheese, parmessan cheese, garlic, pepper and eggs and mix thoroughly.

Pour some sauce in your dish and cover the bottom. Spoon cheese mixture on top of noodles then place in pan. Pour sauce over the top then top with cheese. Repeat 'til you only have 3 noodles left for the top. Place noodles on top cover with sauce and cheese. Cover with foil and bake for 30 minutes. Remove foil and bake 'til cheese is all melted. Remove from oven and let it cool.

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